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Entrées

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  • Dinner Menu
    • 20th Anniversary Specials
    • IORI Course
    • Hot Pot Course
    • Dinner Bento Boxes
    • Assorted Specials
    • Banquets
    • Entrées
    • Sushi Rolls
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Sashimi

Assortment of fresh raw fish served wasabi (Japanese horseradish)
  • Reg 32
  • Lge 49

Wagyu Beef Tataki

Japanese Wagyu beef, very rare seared and thin sliced, topped with delicious sauce
Sirloin beef (very rare)
  • 36

Agedashi Tofu (v)

Deep fried bean curd in soy based sauce, topped with nori (dried seaweed) and shallots (vegetarian)
Deep fried bean curd, Nori, Shallots, Soy based sauce
  • 15

Nasu Dengaku (v)

Deep fried eggplant topped with homemade miso sauce (vegetarian)
Eggplant, Miso Sauce
  • 15

Today’s Vegi Nigiri (v)

Fresh selected vegetable & delicacies nigiri (vegetarian)
  • 47

Nigiri

Assortment of nigiri sushi (fresh raw fish and delicacies)
Assorted nigiri sushi
  • 62

Sushi

Assortment of fresh raw fish and delicacies on a bed of vinegared rice
Sushi
  • Reg 36
  • Lge 49

Sushi & Sashimi for 4

A combination of fresh sushi and sashimi platter for 4 people
  • 188

Sushi & Sashimi for 3

A combination of fresh sushi and sashimi platter for 3 people.
Sushi, Sashimi
  • 145

Sushi & Sashimi for 2

A combination of fresh sushi and sashimi platter for 2 people
Assorted fresh fish
  • 98

Sushi & Sashimi for 1

A combination of fresh sushi and sashimi platter for one person
  • 52

Salmon Sashimi

Fresh Raw Tasmanian Salmon served withwasabi (Japanese horseradish)
Salmon, Wasabi
  • Reg 35
  • Lge 49

Tuna Sashimi

Assortment of fresh raw fish served with wasabi (Japanese horseradish)
Tuna, Wasabi
  • Reg 32
  • Lge 49
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